Ingredients:
½ cup butter
2 eggs
¼ cup maple syrup
1 lb chicken pieces
2 cups instant oatmeal
Directions: Melt butter in a pan in 350° oven. Beat eggs with maple syrup. Dip chicken pieces in this sauce and then into instant oatmeal and salt. Place chicken in pan with butter and bake until tender, turning 2-3 times.
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